{"id":13815,"date":"2014-11-11T10:27:49","date_gmt":"2014-11-11T09:27:49","guid":{"rendered":"http:\/\/www.fjala.info\/?p=2207"},"modified":"2014-11-11T10:27:49","modified_gmt":"2014-11-11T09:27:49","slug":"personalitetet-e-njohura-jane-certifikate-vleresimi","status":"publish","type":"post","link":"https:\/\/fjala.info\/2009-2015\/personalitetet-e-njohura-jane-certifikate-vleresimi\/","title":{"rendered":"PERSONALITETET E NJOHURA JAN\u00cb CERTIFIKAT\u00cb VLER\u00cbSIMI!"},"content":{"rendered":"<blockquote><p><em><strong>Bexhet Jakupi<\/strong>, n\u00eb qarqet zvicerane \u00ebsht\u00eb i njohur me emrin ledhatues K\u00f6bi. Ai \u00ebsht\u00eb pronar i Reastorantit ADLER (n\u00eb shqip SHQIPONJA), n\u00eb nj\u00ebr\u00ebn nga lagjet m\u00eb aristokrate n\u00eb qytetin St. Gallen (Sh\u00ebn Gallusi), n\u00eb Zvic\u00ebr. Etimologjia e emrit K\u00f6bi, vjen nga mbemri i tij familjar \u201eJakupi\u201c t\u00eb cilin zviceran\u00ebt p\u00ebr leht\u00ebsime m\u00eb shum\u00eb e kan\u00eb thirrur si \u201eJakob\u201c, nga ku del llagapi, p\u00ebrkat\u00ebsisht nofka K\u00f6bi, me t\u00eb cil\u00ebn zviceran\u00ebt jo vet\u00ebm n\u00eb lagje, por n\u00eb t\u00ebr\u00eb qytetin e njohin.<\/em><\/p><\/blockquote>\n<p><img decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-7236\" title=\"Adler - K\u00f6bi\" src=\"http:\/\/www.fjala.info\/2014\/adler_koebi.jpg\" alt=\"\" width=\"500\" \/><\/p>\n<p>Bexhet Jakupi, ka lindur n\u00eb vitin 1959, n\u00eb lagj\u00ebn e Litesh\u00ebve n\u00eb fshatin Zarbic\u00eb, komuna e Bujanocit. Bexheti f\u00ebmij\u00ebrin\u00eb e kaloi n\u00eb k\u00ebt\u00eb fshat ku e mbaroi edhe shkoll\u00ebn filore, nd\u00ebrsa n\u00eb fillim t\u00eb viteve t\u00eb \u201870-ta, familja do t\u00eb shp\u00ebrngulet n\u00eb Bujanoc, ku ai do ta p\u00ebrfundoj edhe gjimnazin klasik n\u00eb k\u00ebt\u00eb qytet. Fill pas p\u00ebrfundimit t\u00eb shkoll\u00ebs s\u00eb mesme do t\u00eb kryej sh\u00ebrbimin ushtarak, dhe me t\u2019u kthyr nga sh\u00ebrbimi do t\u00eb merr\u00eb rrug\u00ebn e m\u00ebrgimit, ku jeta do ta sjell n\u00eb Zvic\u00ebr.<\/p>\n<p>I vet\u00ebdijsh\u00ebm se p\u00ebr t\u00eb pasur sukses duhet njohur gjuh\u00ebn e vendit, dhe krahas saj duhej kualifikuar p\u00ebr tregun e pun\u00ebs. Vet\u00ebm 6 muaj pasi vendoset n\u00eb Zvic\u00ebr, Bexheti do ta regjistroj shkoll\u00ebn e mesme t\u00eb gastronomis\u00eb (hoteleries), n\u00eb sistemin pa shk\u00ebputje nga puna, me q\u00eb rast ai kualifikohet dhe m\u00ebson gjuh\u00ebn nj\u00ebkoh\u00ebsisht.<br \/>\nSistemi i shkollimit pa shk\u00ebputje nga puna si dhe m\u00ebsimet praktike do ti nis n\u00eb Hotel BODAN n\u00eb Romanshorn t\u00eb kantonit Thurgau dhe n\u00eb Hotel CITY n\u00eb qytez\u00ebn Buchs t\u00eb kantonit St. Gallen.<br \/>\n<img decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-7236\" title=\"Adler - K\u00f6bi\" src=\"http:\/\/www.fjala.info\/2014\/adler_koebi1.jpg\" alt=\"\" width=\"500\" \/><br \/>\nPas p\u00ebrfundimit t\u00eb shkollimit, p\u00ebr nj\u00eb koh\u00eb t\u00eb caktuar do t\u00eb pun\u00ebsohet n\u00eb Multi Shop, n\u00eb Multergasse t\u00eb qytetit St. Gallen, nj\u00eb restorant i njohur i cili pas nj\u00eb kohe do t\u00eb pushon veprimtarin\u00eb e gastronomis\u00eb. Por, Bexhet Jakupi n\u00eb saje t\u00eb asaj eksperience pa ndonj\u00eb v\u00ebshtir\u00ebsi do t\u00eb kaloj si udh\u00ebheq\u00ebs i restorantit q\u00eb gjendet n\u00eb \u201eStadttheater\u201c, p\u00ebrkat\u00ebsisht n\u00eb objketin Tonhalle (Teatri Popullor i qytetit St. Gallen). Aty, Bexhet Jakupi, ka punuar p\u00ebr rrth 16 vjet. Puna n\u00eb k\u00ebt\u00eb restorant do t\u2019i jap atij mund\u00ebsin\u00eb p\u00ebr p\u00ebrfeksionimin e artit t\u00eb kuzhin\u00ebs dhe do t\u00eb mosoj\u00eb mir\u00eb edhe psikologjin\u00eb e pun\u00ebs n\u00eb k\u00ebt\u00eb l\u00ebmi si\u00e7 do t\u00eb shprehet edhe vet ai: \u201eV\u00ebrtet\u00eb ishte nj\u00eb eksperienc\u00eb jashtzakonshme, sepse kontakti me njer\u00ebz eminent t\u00eb kultur\u00ebs dhe artit t\u00eb qytetit e kantonit, dhe jo vet\u00ebm kaq por takimi me ansamble e trupa artistike nd\u00ebr m\u00eb t\u00eb njohurat e Evrop\u00ebs dhe Bot\u00ebs q\u00eb kan\u00eb dh\u00ebn\u00eb koncerte e shfaqje n\u00eb k\u00ebt\u00eb qytet, m\u00eb kan\u00eb ndihmuar shum\u00eb\u201c.<\/p>\n<p>N\u00eb at\u00eb restorant, jan\u00eb ushqyer, e madje e kan\u00eb pasur si piktakim edhe personalitetet politike dhe ato akademike t\u00eb t\u00eb gjitha niveleve, prandaj kontakti me k\u00ebto kultura ka pas rol ndikues edhe n\u00eb emancipimin, n\u00eb sjelljen dhe n\u00eb sh\u00ebrbim, gj\u00eb q\u00eb ai vazhdimisht u \u00ebsht\u00eb mir\u00ebnjoh\u00ebs strukturave drejtuese t\u00eb k\u00ebtij institucioni, qoft\u00eb p\u00ebr mir\u00ebkuptim e qoft\u00eb p\u00ebr p\u00ebrkrahje e cila nuk i ka munguar n\u00eb asnj\u00eb \u00e7ast.<\/p>\n<p>Kur jemi tek p\u00ebrkrahja Bexheti \u00ebsht\u00eb i vet\u00ebdijsh\u00ebm, e duke qeshur shton se \u201ep\u00ebr nj\u00eb gastronom p\u00ebrkrahja m\u00eb e madhe \u00ebsht\u00eb prezenca e p\u00ebrhershme e personlaiteteve t\u00eb njohura n\u00eb nivel qyteti dhe kantoni, q\u00eb padyshim ishte nj\u00eb certifikat\u00eb vler\u00ebsimi p\u00ebr pun\u00ebn time\u201c.<br \/>\nN\u00eb saje t\u00eb p\u00ebrvoj\u00ebs s\u00eb krijuar, qoft\u00eb n\u00eb gatim, qoft\u00eb n\u00eb sh\u00ebrbim, por edhe nga eksperienca n\u00eb menaxhim, ai q\u00eb nga viti 2004, p\u00ebrkat\u00ebsisht m\u00eb 1 n\u00ebntor 2004, bashk\u00eb me gruan e tij Fatimen, do t\u00eb b\u00ebhen pronar, kurse Bexheti drejtues i Restorantit \u201eADLER\u201c i cili gjendet, si\u00e7 e theksuam edhe m\u00eb par\u00eb n\u00eb nj\u00ebr\u00ebn nga lagjet m\u00eb aristokrate t\u00eb k\u00ebtij qyteti.<br \/>\n<img decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-7236\" title=\"Adler - K\u00f6bi\" src=\"http:\/\/www.fjala.info\/2014\/adler_koebi2.jpg\" alt=\"\" width=\"500\" \/><br \/>\nFillimet kan\u00eb qen\u00eb paksa refuzuese, pasi Bexheti ishte nd\u00ebr t\u00eb par\u00ebt, (nga t\u00eb huajt), q\u00eb nis nj\u00eb veprimtari n\u00eb k\u00ebt\u00eb lagje. Por me kalimin e koh\u00ebs t\u00eb gjitha paragjykimet do t\u00eb thyhen dhe ai t\u00eb premt\u00ebn e fundit t\u00eb muajit tetor, p\u00ebrkat\u00ebisht m\u00eb 31.10.2014, do t\u00eb festoj\u00eb 10-Vjetorin e vaprimtaris\u00eb gastronome.<\/p>\n<p>Kjo ngjarje u b\u00eb shkas edhe i k\u00ebtij reportazhi, q\u00eb sh\u00ebnohej n\u00eb mesin e mysafirve t\u00eb tij t\u00eb cil\u00ebt kryesisht ishin zviceran, pastaj kishin ardhur familjar t\u00eb shumt\u00eb dhe nj\u00eb num\u00ebr simbolik edhe i bashk\u00ebtdhetar\u00ebve t\u00eb tij, t\u00eb cil\u00ebt uronin dhe i g\u00ebzoheshin suksesit t\u00eb tij.<br \/>\nN\u00eb k\u00ebt\u00eb atmosfer\u00eb, si kurr\u00eb m\u00eb par\u00eb ai rr\u00ebfen cop\u00ebza jete, ngjarje t\u00eb caktuara q\u00eb i kan\u00eb l\u00ebn\u00eb mbresa t\u00eb pashlyera n\u00eb eksperienc\u00ebn e tij dhjet\u00ebvje\u00e7are, b\u00ebnte shaka dhe vraponte nga tavolina n\u00eb tavolin\u00eb p\u00ebr ti nderuar e p\u00ebr t\u2019u gjendur af\u00ebr secilit.<\/p>\n<p>Bashk\u00ebshort\u00ebt Jakupi, n\u00eb k\u00ebt\u00eb restorant i kan\u00eb t\u00eb pun\u00ebsuar edhe 5 pun\u00ebtor e puntore t\u00eb tjer\u00eb, t\u00eb cil\u00ebt jan\u00eb me orar t\u00eb plot\u00eb si dhe 5 \u2013 6 t\u00eb tjer\u00eb jan\u00eb t\u00eb angazhuar sipas nevoj\u00ebs.<br \/>\nRestoranti i ka 140 ul\u00ebse, me dy salla t\u00eb vogla, n\u00eb nj\u00ebr\u00ebn p\u00ebr duhanxhinj\u00ebt dhe tjetr\u00ebn me 40 ul\u00ebse p\u00ebr ngjarje, festa e mbledhje t\u00eb caktuara, nd\u00ebrsa n\u00eb katin sip\u00ebr restorantit \u00ebsht\u00eb edhe salla e madhe me mbi 350 ul\u00ebse, n\u00eb t\u00eb cil\u00ebn zhvillohen konferenca, fushata zgjedhore, mbahen koncerte dhe ahengje t\u00eb shumta familjare.<\/p>\n<p>Derisa Restoranti \u201eADLER\u201c ka ekskluzivisht mysafir zviceran\u00ebt, salla lart \u00ebsht\u00eb shnd\u00ebrruar n\u00eb nj\u00eb qend\u00ebr t\u00eb manifestimeve, koncerteve dhe ahengjeve familjare, t\u00eb cilin dita dit\u00ebs e begatojn\u00eb prezenca e grupeve dhe shoq\u00ebrive shqiptare duke e shnd\u00ebrruar Restorantin SHQIPONJA, tamam n\u00eb nj\u00eb vat\u00ebr t\u00eb shqipeve q\u00eb vijn\u00eb gjith\u00eb andej hap\u00ebsir\u00ebs ku ka shqiptar.<br \/>\n<img decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-7236\" title=\"Adler - K\u00f6bi\" src=\"http:\/\/www.fjala.info\/2014\/adler_koebi3.jpg\" alt=\"\" width=\"500\" \/><br \/>\nN\u00eb interesimin ton\u00eb se si i sheh bashkombasit e vet, ai do t\u00eb p\u00ebrgjigjet shkurt: Shqiptar\u00ebt, sidomos viteve t\u00eb fundit dallojn\u00eb p\u00ebr nj\u00eb kultur\u00eb, sjellje dhe rregull t\u00eb mir\u00eb, jo vet\u00ebm n\u00eb sall\u00eb dhe korridore, por kjo kultur\u00eb shihet edhe n\u00eb rrug\u00eb dhe kudo.<br \/>\nAi, vazhdimisht i fal\u00ebnderon bashkombasit e vet, t\u00eb cil\u00ebt p\u00ebrzgjedhin restorantin e tij, p\u00ebr ndeja t\u00eb thjeshta apo p\u00ebr tubime e manifestime, por ve\u00e7mas i dallon ata q\u00eb mbajn\u00eb dasma dhe ahengje familjare, e t\u00eb cil\u00ebt i p\u00eblqejn\u00eb gatimet nga kuzhina e tij, p\u00ebr q\u00eb gj\u00eb ka vet\u00ebm komplimente, p\u00ebr sh\u00ebrbime dhe organizim t\u00eb p\u00eblqyer.<br \/>\n<img decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-7236\" title=\"Adler - K\u00f6bi\" src=\"http:\/\/www.fjala.info\/2014\/adler_koebi4.jpg\" alt=\"\" width=\"500\" \/><br \/>\nNatyrisht, nuk ishin t\u00eb gjitha, as nuk jan\u00eb ato q\u00eb duhen t\u00eb thuhen n\u00eb k\u00ebsi p\u00ebrvjetor\u00ebsh, p\u00ebr nj\u00eb pronar t\u00eb suksesh\u00ebm si\u00e7 \u00ebsht\u00eb Bexheti, nd\u00ebrsa p\u00ebr mua ishte mjaft\u00eb impresionuese atmosfera impozante, sa her\u00eb ai vinte pran nesh, rr\u00ebfente nj\u00eb ndodhi t\u00eb jet\u00ebs q\u00eb i kujtohej, evokonte ndonj\u00eb kujtim q\u00eb m\u00eb dukej se fliste p\u00ebr nj\u00eb cop\u00eb jet\u00eb e cila at\u00eb e ka b\u00ebr\u00eb em\u00ebr t\u00eb njohur dhe mjaft\u00eb t\u00eb respektuar n\u00eb k\u00ebt\u00eb qytet!<\/p>\n<p><em>St. Gallen, 5 n\u00ebntor 2014.<\/em><br \/>\n<strong>Shefqet Dibrani<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bexhet Jakupi, n\u00eb qarqet zvicerane \u00ebsht\u00eb i njohur me emrin ledhatues K\u00f6bi. Ai \u00ebsht\u00eb pronar i Reastorantit ADLER (n\u00eb shqip SHQIPONJA), n\u00eb nj\u00ebr\u00ebn nga lagjet m\u00eb aristokrate n\u00eb qytetin St. Gallen (Sh\u00ebn Gallusi), n\u00eb Zvic\u00ebr. Etimologjia e emrit K\u00f6bi, vjen nga mbemri i tij familjar \u201eJakupi\u201c t\u00eb cilin zviceran\u00ebt p\u00ebr leht\u00ebsime m\u00eb shum\u00eb e kan\u00eb [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>PERSONALITETET E NJOHURA JAN\u00cb CERTIFIKAT\u00cb VLER\u00cbSIMI! - FjALA e LIR\u00cb - Arkivi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fjala.info\/2009-2015\/personalitetet-e-njohura-jane-certifikate-vleresimi\/\" \/>\n<meta property=\"og:locale\" content=\"sq_AL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PERSONALITETET E NJOHURA JAN\u00cb CERTIFIKAT\u00cb VLER\u00cbSIMI! - FjALA e LIR\u00cb - Arkivi\" \/>\n<meta property=\"og:description\" content=\"Bexhet Jakupi, n\u00eb qarqet zvicerane \u00ebsht\u00eb i njohur me emrin ledhatues K\u00f6bi. Ai \u00ebsht\u00eb pronar i Reastorantit ADLER (n\u00eb shqip SHQIPONJA), n\u00eb nj\u00ebr\u00ebn nga lagjet m\u00eb aristokrate n\u00eb qytetin St. Gallen (Sh\u00ebn Gallusi), n\u00eb Zvic\u00ebr. 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